During our stay at “Le Strato” Hotel in Courchevel 1850, we enjoyed the delicious Jean-André Charial’s restaurant: the “Oustau de Baumanière” a 2 Michelin star. His , Sylvestre Wahid has created a Mediterranean-inspired menu with…
During our stay at “Le Strato” Hotel in Courchevel 1850, we enjoyed the delicious Jean-André Charial’s restaurant: the “Oustau de Baumanière” a 2 Michelin star. His , Sylvestre Wahid has created a Mediterranean-inspired menu with…